Here's a vendor selling local fishballs.
Look at how he fries it with re-used oil and then, you choose to dip them in one
of those sauces, sweet, mild or hot.
The big orange and black thing on the back are refreshments.
I couldn't take a good foto of him, he's too shy and it's a busy market so it's
hard to get a close look at him.
I used to eat one of those back in my school days, but haven't for awhile,
because it's unhygienic, but if memory serves right, it's tasty. ^0^
melody: Don't give up on Me - Daniel Powter
Monday, May 3, 2010
" Fish balls "
mini~notes
food
Subscribe to:
Post Comments (Atom)
Kumain pa rin ako sissy nung nagbakasyon ako :) Yummy pa rin sya. One day I asked my mother na bumili na lang ng fish balls sa supermarket tapos sa bahay na lang namin iniluto. Sarap din yung squid balls.
ReplyDeleteUnhygienic and tasty - that's a combination I've come across now and then!
ReplyDeletemissy: haha, i know, tempting tlga. ^0^
ReplyDeleteper stromsjo: ^0^ lol, one must have a strong stomach.
Unhygienic and tasty...describes the best street food!
ReplyDeletei remember them to be extremely tasty. i love love them and couldn't get enough, but of course i had to budget my allowance.
ReplyDeleteA delicious photo of a street food vendor!
ReplyDeleteFish balls!!! Now you've made me want some! I like this puffy, airy kind rather than the solid ones that are too similar to kikiam in texture.
ReplyDeleteOoh I love vendors! That's nice that you can choose the sauce ;-)
ReplyDeleteBeen looong while since I had some of those. Yummy!
ReplyDeleteinteresting..
ReplyDelete