Tuesday, December 22, 2009

Hyatt galore...la deuxième fois

On the fifth floor of Hyatt hotel is a restaurant that serves authentic chinese cuisine called "Lili."
I've shown this on my previous post already.
But today, the fotos have changed a bit, as the food and the interiors have catched up with the yuletide season.

We had our lunch buffet (thanks again to our very generous uncle.^0^) set up in a private room since we're more than twelve people.
Unlike the usual buffet thing where different dishes are place in a long table and guests would walk up there and choose what they would like to eat.
Here, YOu'll be a given a long menu card, where you can check/tick what kind of food you'd like to eat.

When the food finally arrived, we were ready to feast and were so hungry that i forgot to take pictures of what i ate. ^0^

Luckily, we still had dessert, they're placed in another room and have a wide array of fruits and cakes to choose from.
They're all very delectable and enticing to eat, if it weren't for my diet and my big tummy already about to explode. ^0^


This is the dessert room. I love this very inviting feel to it.


and this is the other side of the dining area...
still has a very oriental theme to it.


I'm fond of little things and art pieces, it brings more life and color to it.


empty plate but looks clean eh?! this is while waiting for the others to arrive...


okay, now this... i can't seem to recall, what's it... it's like some sort of marshmallow covered with grated coconut...it's simple, but the presentation looks cool.


and this is the yulelog cake, which really don't look good in its outer appearance,
excusese for the blurry foto, but wait till you've tasted its mouthwatering cocoa inside out...not your typical cake.


and for the last bit, anyone knows what this is?
yes, of course a Dragonfruit! ^0^
I know i don't like how it tastes but i tried it again this time and guess what?! i still don't like it! for me, the fruit tasted like an onion with a hint of sweet on the side. ^-^

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  1. yum yum yum! i haven't been to this resto yet but i'm putting it on my list of must visits!


  2. wow! yummy and they are beautifully photographed.

  3. Everything looks delicious and what a lovely place! Very colorful and yummy! Terrific captures!

    Have a great week and a very Merry Christmas and holiday season! Enjoy!


  4. Yummmmmmyyyyyyy...am salivating here. You and Hilda...ahhh palagi nyo akong ginugutom. Nakaduty pa naman ako.

    Break ko lang ngayon kaya nakasilip hahaha.

    Ganda ng pics ga, well done. fave ko yung #3. Ganda ng reflections, kita sa salamin.

  5. Such beautiful photos, and the food looks glorious. Absolutely splendid.
    Have a very merry Christmas.
    Melbourne Daily Photo

  6. It’s that time of year again! I’m doing the rounds and apologising for my complete failure to more regularly offer comment on everybody’s incredible efforts for the year. I know how hard it can be to keep up with the daily grind of everyday posting, and want to thank you for your efforts.

    I especially want to wish festive greetings for all from down here at [nearly] the end of the world, the bottom of Tasmania.

    So, if you could delete whatever is not applicable, I’d like to wish you a very pleasant/merry/happy/wonderful/safe Amaterasu; Ashurall; Beiwe; Choimus; Christmas; Dazh Boh; Dongzhi; Goru; Hanukkah; Hogmanay; Junkanoo; Karachun; Koleda; Lenæa; Meán Geimhridh; Modranicht; New Years; Ras as-Sana; Rozhanitsa Feast; Şeva Zistanê; shōgatsu; Summer Solstice [if you're in the Southern Hemisphere]; Sviatki; Winter solstice [if you're in the Northern Hemisphere]; Yalda; Yule-tide; Ziemassvētki; and Коляда!

    With a hearty three cheers from Kris, Jen, Henry and Ezra!

  7. the place is really beautiful and luxurious and it seemed that you've had a grand time there. Merry Christmas!

  8. Perfect picture,my favorite is red dragon fruits.By the way,Merry Christmas & happy new year.

  9. I agree with AWANG. Those dragon fruits look lovely. I want!

    I just followed your blog ^_^ I hope you can follow my food blog as well =) Merry Christmas!

  10. Everything looks really delicious and I would be willing to try all of them, including the dragonfruit - I'm curious to see how an onion with a hint of sweet tastes like :)

  11. An interesting topic. Something called "Chinese cuisine" is rather popular here but China is a gigantic country and I bet there are many different food traditions. (After all, there are many styles within our small country...)


thanks for sharing your thoughts! :)


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